We share our most delicious cocktails, much-loved recipes and favourite foodie destinations, as well as take you behind the scenes of our exquisite dining venues
Fall in love with The Oyster Box and enjoy our exclusive experience this February.
Meet Bea's bees, over half a million honeybees spread across three of our hotels. Here we explore why they're so special.
Our Executive Chef Kevin Joseph, shares one of the favourite dishes on the menu at The Ocean Terrace restaurant.
A tour of Red Carnation Hotels' most irresistible food experiences.
As dining al fresco often creates lots of waste, here's how to plan an environmentally friendly picnic.
This January, taste fantastic sushi and celebrate Chinese New Year at The Oyster Box.
Durban's Coffee & Chocolate Festival celebrates the world's favourite caffeinated drink and sweet treat.
13th September 2018