Extraordinary experiences

Enjoy a private curry cooking master class with one of our wonderful Chefs, and discover how to make dishes showcased in our magnificent curry buffet, including our famous Tandoori Chicken.  

Your experience will include a trip to the 100-year-old Spice Emporium in Durban, where expert staff will talk you through their eclectic mix of herbs and spices, and reinvigorate the way you experience Indian food. You’ll then return to the kitchen to whip up your own dish, before enjoying the meal on our glorious Ocean Terrace, with its stunning seascape views.    

Price: R3500 per person. 

Inspired by The Oyster Box’s original architecture with four magnificent tole and ceramic chandeliers purchased from the Savoy Hotel in London, natural sunlight and towering Palms, The Palm Court is the venue for our legendary High Tea each afternoon.

A lengthy, leisurely affair, High Tea is accompanied by live music and delicious pastries created by our wonderful pastry team. The high tea table is a visual and taste spectacle of sumptuous treats, with everything from freshly baked scones, pastries, quiches and cakes, to finger sandwiches and savouries.

Take a front-row seat with Executive Chef Kevin Joseph and his wonderful team, for an extraordinary dining experience at The Chef’s Table in The Kitchen at The Oyster Box.

As the drama of this busy kitchen in ‘full service’ mode unfolds, watch as the Chefs prepare a delicious five-course paired menu before your eyes. The Chef’s Table is available for groups of between six and 10 guests, from Monday to Sunday for dinner only.